Sfoglia per Autore
Maternal Dietary Habits and Mycotoxins Occurrence in Human Mature Milk
2008-01-01 Galvano, F; Pietri, A; Bertuzzi, T; Gagliardi, L; Ciotti, S; Luisi, S; Bognanno, Matteo; LA FAUCI, L; Iacopino, A. M.; Nigro, F; LI VOLTI, G; Vanella, L; Giammanco, G; Tina, G. L.; Gazzolo, D
Intestinal metabolism of weaned piglets fed either a typical United States or European diet with or without supplementation of tributyrin and lactitol
2008-01-01 Piva, A; Grilli, E; Fabbri, L; Pizzamiglio, V; Gatta, Pp; Galvano, F; Bognanno, Matteo; Fiorentini, L; Wolinski, J; Zabielski, R; Patterson, Ja
S100B in mammalians' milk
2009-01-01 Galvano, F; Frigiola, A; Gagliardi, L; Ciotti, S; Bognanno, Matteo; Nigro, F; Tina, G. L.; Cavallaro, D; Mussap, M; Piva, A; Grilli, E; Michetti, F; Gazzolo, D
Dimethylarginine dimethylaminohydrolase/nitric oxide synthase pathway in liver and kidney: protective effect of Cyanidin 3-O-β-D-Glucoside on Ochratoxin-A toxicity
2012-01-01 Sorrenti, V; Di Giacomo, C; Acquaviva, R; Bognanno, M; Grilli, E; D’Orazio, N; Galvano, F
Aflatoxin M1 in raw, UHT milk and dairy products in Sicily (Italy)
2013-01-01 Santini, A; Raiola, A; Ferrantelli, V; Giangrosso, G; Macaluso, A; Bognanno, Matteo; Galvano, F; Ritieni, A.
Toxicity of ochratoxin A and its modulation by antioxidants: a review.
2013-01-01 Sorrenti, V; Di Giacomo, C; Acquaviva, R; Barbagallo, I; Bognanno, Matteo; Galvano, F.
Dietary citrus pulp reduces lipid oxidation in lamb meat
2014-01-01 Inserra, L; Priolo, A; Biondi, L; Lanza, M; Bognanno, Matteo; Gravador, R; Luciano, G.
Le produzioni lattiero-casearie ovicaprine tradizionali dell’Aspromonte nel quadro delle possibilità di gestione sostenibile del territorio
2015-01-01 Baldari, M; DI GREGORIO, Donatella Maria; Sarullo, V; Zappia, P; Bognanno, Matteo
Fatty acid metabolism in lambs fed citrus pulp
2015-01-01 Lanza, M; Scerra, M; Bognanno, Matteo; Buccioni, A; Cilione, C; Biondi, L; Priolo, A; Luciano, G
Fatty acids and oxidative stability of meat from lambs fed carob-containing diets
2015-01-01 Gravador, R S; Luciano, G; Jongberg, S; Bognanno, M; Scerra, M; Andersen, M L; Lund, M N; Priolo, A
Factors of resilience in different productive models in mountain zootechnics: the case of pig breeding in aspromonte
2016-01-01 Baldari, M; Biondo, N; Bognanno, M; DI GREGORIO, Donatella Maria; Zappia, P
Carob pulp inclusion in lamb diets: Effect on intake, performance, feeding behaviour and blood metabolites
2016-01-01 Noor-Ehsan Gobindram, Mnn; Bognanno, Matteo; Luciano, G; Lanza, M; Biondi, L
Energy and rural landscape, a renewable source with a "mitigable" impact: the case of biogas in zootecnics
2017-01-01 Baldari, M; Bognanno, Matteo; Biondo, N; Zappia, P.; DI GREGORIO, Donatella Maria
The effects of barley replacement by dehydrated citrus pulp on feed intake, performance, feeding behaviour and serum metabolic indicators in lambs
2017-01-01 Gobindram, Mnne; Bognanno, Matteo; Luciano, G; Avondo, M; Piccione, G; Biondi, L
Influence of almond hulls in lamb diets on animal performance and meat quality
2022-01-01 Scerra, M; Bognanno, M; Foti, F; Caparra, P; Cilione, C; Mangano, F; Natalello, A; Chies, L
Local Proximity Cheeses: Choices That Guiding Consumers and Orienting Producers—Case Studies
2023-01-01 Di Gregorio, D.; Bognanno, M.; Lagana, V. R.; Nicolosi, A.
Effect of high levels of almond hulls supplementation on performance and meat oxidative stability in lambs
2023-01-01 Scerra, Manuel; Bognanno, Matteo; Foti, Francesco; Caparra, Pasquale; Cilione, Caterina; De Caria, Paolo; Fortugno, Paolo; Luciano, Giuseppe; Natalello, Antonio; Chies, Luigi
Effect of Dietary Ensiled Olive Cake Supplementation on Performance and Meat Quality of Apulo-Calabrese Pigs
2023-01-01 Caparra, Pasquale; Chies, Luigi; Scerra, Manuel; Foti, Francesco; Bognanno, Matteo; Cilione, Caterina; De Caria, Paolo; Claps, Salvatore; Francesca Cifuni, Giulia
Effects of feeding bergamot pulp and olive leaves on performance and meat quality in Apulo-Calabrese pigs
2024-01-01 Scerra, Manuel; Foti, Francesco; Caparra, Pasquale; Cilione, Caterina; Bognanno, Matteo; Paolo, Fortugno; De Caria, Paolo; Natalello, Antonio; Musati, Martino; Chies, Luigi
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Maternal Dietary Habits and Mycotoxins Occurrence in Human Mature Milk | 1-gen-2008 | Galvano, F; Pietri, A; Bertuzzi, T; Gagliardi, L; Ciotti, S; Luisi, S; Bognanno, Matteo; LA FAUCI, L; Iacopino, A. M.; Nigro, F; LI VOLTI, G; Vanella, L; Giammanco, G; Tina, G. L.; Gazzolo, D | |
Intestinal metabolism of weaned piglets fed either a typical United States or European diet with or without supplementation of tributyrin and lactitol | 1-gen-2008 | Piva, A; Grilli, E; Fabbri, L; Pizzamiglio, V; Gatta, Pp; Galvano, F; Bognanno, Matteo; Fiorentini, L; Wolinski, J; Zabielski, R; Patterson, Ja | |
S100B in mammalians' milk | 1-gen-2009 | Galvano, F; Frigiola, A; Gagliardi, L; Ciotti, S; Bognanno, Matteo; Nigro, F; Tina, G. L.; Cavallaro, D; Mussap, M; Piva, A; Grilli, E; Michetti, F; Gazzolo, D | |
Dimethylarginine dimethylaminohydrolase/nitric oxide synthase pathway in liver and kidney: protective effect of Cyanidin 3-O-β-D-Glucoside on Ochratoxin-A toxicity | 1-gen-2012 | Sorrenti, V; Di Giacomo, C; Acquaviva, R; Bognanno, M; Grilli, E; D’Orazio, N; Galvano, F | |
Aflatoxin M1 in raw, UHT milk and dairy products in Sicily (Italy) | 1-gen-2013 | Santini, A; Raiola, A; Ferrantelli, V; Giangrosso, G; Macaluso, A; Bognanno, Matteo; Galvano, F; Ritieni, A. | |
Toxicity of ochratoxin A and its modulation by antioxidants: a review. | 1-gen-2013 | Sorrenti, V; Di Giacomo, C; Acquaviva, R; Barbagallo, I; Bognanno, Matteo; Galvano, F. | |
Dietary citrus pulp reduces lipid oxidation in lamb meat | 1-gen-2014 | Inserra, L; Priolo, A; Biondi, L; Lanza, M; Bognanno, Matteo; Gravador, R; Luciano, G. | |
Le produzioni lattiero-casearie ovicaprine tradizionali dell’Aspromonte nel quadro delle possibilità di gestione sostenibile del territorio | 1-gen-2015 | Baldari, M; DI GREGORIO, Donatella Maria; Sarullo, V; Zappia, P; Bognanno, Matteo | |
Fatty acid metabolism in lambs fed citrus pulp | 1-gen-2015 | Lanza, M; Scerra, M; Bognanno, Matteo; Buccioni, A; Cilione, C; Biondi, L; Priolo, A; Luciano, G | |
Fatty acids and oxidative stability of meat from lambs fed carob-containing diets | 1-gen-2015 | Gravador, R S; Luciano, G; Jongberg, S; Bognanno, M; Scerra, M; Andersen, M L; Lund, M N; Priolo, A | |
Factors of resilience in different productive models in mountain zootechnics: the case of pig breeding in aspromonte | 1-gen-2016 | Baldari, M; Biondo, N; Bognanno, M; DI GREGORIO, Donatella Maria; Zappia, P | |
Carob pulp inclusion in lamb diets: Effect on intake, performance, feeding behaviour and blood metabolites | 1-gen-2016 | Noor-Ehsan Gobindram, Mnn; Bognanno, Matteo; Luciano, G; Lanza, M; Biondi, L | |
Energy and rural landscape, a renewable source with a "mitigable" impact: the case of biogas in zootecnics | 1-gen-2017 | Baldari, M; Bognanno, Matteo; Biondo, N; Zappia, P.; DI GREGORIO, Donatella Maria | |
The effects of barley replacement by dehydrated citrus pulp on feed intake, performance, feeding behaviour and serum metabolic indicators in lambs | 1-gen-2017 | Gobindram, Mnne; Bognanno, Matteo; Luciano, G; Avondo, M; Piccione, G; Biondi, L | |
Influence of almond hulls in lamb diets on animal performance and meat quality | 1-gen-2022 | Scerra, M; Bognanno, M; Foti, F; Caparra, P; Cilione, C; Mangano, F; Natalello, A; Chies, L | |
Local Proximity Cheeses: Choices That Guiding Consumers and Orienting Producers—Case Studies | 1-gen-2023 | Di Gregorio, D.; Bognanno, M.; Lagana, V. R.; Nicolosi, A. | |
Effect of high levels of almond hulls supplementation on performance and meat oxidative stability in lambs | 1-gen-2023 | Scerra, Manuel; Bognanno, Matteo; Foti, Francesco; Caparra, Pasquale; Cilione, Caterina; De Caria, Paolo; Fortugno, Paolo; Luciano, Giuseppe; Natalello, Antonio; Chies, Luigi | |
Effect of Dietary Ensiled Olive Cake Supplementation on Performance and Meat Quality of Apulo-Calabrese Pigs | 1-gen-2023 | Caparra, Pasquale; Chies, Luigi; Scerra, Manuel; Foti, Francesco; Bognanno, Matteo; Cilione, Caterina; De Caria, Paolo; Claps, Salvatore; Francesca Cifuni, Giulia | |
Effects of feeding bergamot pulp and olive leaves on performance and meat quality in Apulo-Calabrese pigs | 1-gen-2024 | Scerra, Manuel; Foti, Francesco; Caparra, Pasquale; Cilione, Caterina; Bognanno, Matteo; Paolo, Fortugno; De Caria, Paolo; Natalello, Antonio; Musati, Martino; Chies, Luigi |
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