SANTACATERINA, Simone

SANTACATERINA, Simone  

Dipartimento di Agraria  

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Characterization of Olive Oils Obtained from Minor Accessions in Calabria (Southern Italy) 1-gen-2021 Piscopo, Amalia Rosa Maria; Mafrica, Rocco; De Bruno, Alessandra; Romeo, Rosa; Santacaterina, Simone; Poiana, Marco
Ciabatta Bread Incorporating Goji (Lycium barbarum L.): A New Potential Functional Product with Impact on Human Health 1-gen-2023 Sicari, Vincenzo; Romeo, Rosa; Mincione, Antonio; Santacaterina, Simone; Tundis, Rosa; Rosa Loizzo, Monica
Fortification of vegetable fat with natural antioxidants recovered by bergamot pomace for use as an ingredient for the production of biscuits 1-gen-2023 Gattuso, Antonio; Piscopo, Amalia; Santacaterina, Simone; Imeneo, Elisa; De Bruno, Alessandra; Poiana, Marco
Sustainable Recovery of Antioxidant Compounds from Rossa Di Tropea Onion Waste and Application as Ingredient for White Bread Production 1-gen-2024 Imeneo, Valeria; Piscopo, Amalia; Santacaterina, Simone; De Bruno, Alessandra; Poiana, Marco