. Characterization of the metabolite profile of licorice from different geographical origin by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry (LC x LC –MS/MS) / Lidia, M., Miguel, H., Elena, I., Rosa Di, S., Sonia, C., Luca, R., Alejandro, C., Russo, Mt., Russo, M.. - (2016). (XI Italian Congress of Food Chemistry CHIMALI 2016 ).
. Characterization of the metabolite profile of licorice from different geographical origin by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry (LC x LC –MS/MS).
RUSSO, Mariateresa
2016-01-01
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