STILLITANO, TEODORA

STILLITANO, TEODORA  

Dipartimento di Agraria  

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Risultati 1 - 20 di 39 (tempo di esecuzione: 0.03 secondi).
Titolo Data di pubblicazione Autore(i) File
A customized multi-cycle model for measuring the sustainability of circular pathways in agri-food supply chains 1-gen-2022 Stillitano, T.; Falcone, G.; Iofrida, N.; Spada, E.; Gulisano, G.; De Luca, A. I.
A life cycle perspective to assess the environmental and economic impacts of innovative technologies in extra virgin olive oil extraction 1-gen-2019 Stillitano, T.; Falcone, G.; De Luca, A. I.; Piga, A.; Conte, P.; Strano, A.; Gulisano, G.
A proposal of customized Life Cycle model to circularity challenges in the olive-oil supply chain 1-gen-2022 Stillitano, Teodora; Spada, Emanuele; Iofrida, Nathalie; Falcone, Giacomo; Nicolosi, Agata Carmela; Gulisano, Giovanni; DE LUCA, Anna irene
An economic sustainability assessment of "Fichi di Cosenza" PDO production compared with other profitable permanent crops. 1-gen-2017 Stillitano, T.; Falcone, G.; Spada, E.; De Luca, A. I.; Grillone, N.; Strano, A.; Gulisano, G
Are there regional differences in the quality perception of fresh citruses? A preliminary study on Italian consumers 1-gen-2019 Iofrida, N.; Nicolò, B. F.; Falcone, G.; Stillitano, T.; Gulisano, G.; Di, Vita
Assessment and Sustainability of Logging Operations in Calabrian Pine High Forests 1-gen-2022 Bernardi, B.; Macri, G.; Falcone, G.; Stillitano, T.; Benalia, S.; De Luca, A. I.
Assessment of Environmental and Economic Impacts of Vine-Growing Combining Life Cycle Assessment, Life Cycle Costing and Multicriterial Analysis 1-gen-2016 Falcone, G.; De Luca, A. I.; Stillitano, T.; Strano, A.; Romeo, G.; Gulisano, G
Can sustainability match quality citrus fruit growing production? An energy and economic balance of agricultural management models for ‘PGI clementine of Calabria 1-gen-2018 Di Vita, G.; Stillitano, T.; Falcone, G.; De Luca, A. I.; D’Amico, M.; Strano, A.; Gulisano, G
Convention theory and the assessment of socio-economic sustainability of alternative food networks in Calabria (South Italy) 1-gen-2016 De Luca, A. I.; Stillitano, T.; Franco, F. A.; Gulisano, G
Eco-profiles and economic performances of a high-value fruit crop in southern Italy: a case study of bergamot (Citrus bergamia Risso) 1-gen-2017 Strano, A; Falcone, G.; Nicolò, B. F.; Stillitano, T.; De Luca, A. I.; Nesci, F. S.; Gulisano, G.
Economic analysis of olive oil production systems in Southern Italy. 1-gen-2017 Stillitano, T.; DE LUCA, A. I.; Iofrida, N.; Falcone, G.; Spada, E.; Gulisano, G
Economic and environmental assessment of extra virgin olive oil processing innovations 1-gen-2018 De Luca, A. I.; Stillitano, T.; Falcone, G.; Squeo, G.; Caponio, F.; Strano, A; Gulisano, G.
Economic and environmental sustainability assessment of wine grape production scenarios in Southern Italy 1-gen-2013 Strano, A; De Luca, A. I.; Falcone, G.; Iofrida, N.; Stillitano, T.; Gulisano, G.
Economic Profitability Assessment of Mediterranean Olive Growing Systems 1-gen-2016 Stillitano, T.; De Luca, A. I.; Falcone, G.; Spada, E.; Gulisano, G; Strano, A.
Economic sustainability assessment of Mediterranean crops: A comparative Life Cycle Costing (LCC) analysis 1-gen-2022 Spada, Emanuele; Stillitano, Teodora; Falcone, Giacomo; Iofrida, Nathalie; Gulisano, Giovanni; DE LUCA, Anna irene
Energetic and economic analyses for agricultural management models: The calabria PGI clementine case study 1-gen-2020 Falcone, G; Stillitano, T; De Luca, Ai; Di Vita, G; Iofrida, N; Strano, A; Gulisano, G; Pecorino, B; D'Amico, M
Environmental and economic sustainability assessment of Navel oranges from the cultivation to the packinghouse according to Environmental Product Declarations System 1-gen-2017 Nicolo’, B. F.; DE LUCA, A. I.; Stillitano, T.; Iofrida, N.; Falcone, G.; Gulisano, G
Evaluation of sustainable innovations in olive growing systems: A Life Cycle Sustainability Assessment case study in southern Italy. 1-gen-2018 De Luca, A. I.; Falcone, G.; Stillitano, T.; Iofrida, N.; Strano, A.; Gulisano, G
Harvesting system sustainability in Mediterranean olive cultivation 1-gen-2018 Bernardi, B; Falcone, G; Stillitano, T; Benalia, S; Strano, A; Bacenetti, J; De Luca, A. I.
Harvesting system sustainability in Mediterranean olive cultivation: Other principal cultivar 1-gen-2021 Bernardi, B.; Falcone, G.; Stillitano, T.; Benalia, S.; Bacenetti, J.; De Luca, A. I.