IRIS
DE LUCA, ANNA IRENE
 Distribuzione geografica
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Continente #
NA - Nord America 2.580
AS - Asia 1.250
EU - Europa 959
SA - Sud America 241
AF - Africa 16
OC - Oceania 7
Continente sconosciuto - Info sul continente non disponibili 6
Totale 5.059
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Nazione #
US - Stati Uniti d'America 2.536
SG - Singapore 673
IT - Italia 344
CN - Cina 237
BR - Brasile 223
HK - Hong Kong 166
DE - Germania 160
FI - Finlandia 155
SE - Svezia 53
GB - Regno Unito 49
LT - Lituania 38
CA - Canada 33
BE - Belgio 30
IR - Iran 29
FR - Francia 24
TR - Turchia 24
VN - Vietnam 21
IN - India 18
IL - Israele 12
JP - Giappone 11
KR - Corea 11
AT - Austria 8
BD - Bangladesh 8
CH - Svizzera 8
ES - Italia 8
NL - Olanda 8
PT - Portogallo 8
AU - Australia 7
DK - Danimarca 7
AR - Argentina 6
EU - Europa 6
RU - Federazione Russa 6
CZ - Repubblica Ceca 5
IE - Irlanda 5
MY - Malesia 5
PK - Pakistan 5
RO - Romania 5
UA - Ucraina 5
AZ - Azerbaigian 4
EC - Ecuador 4
EE - Estonia 4
HU - Ungheria 4
PL - Polonia 4
SA - Arabia Saudita 4
CR - Costa Rica 3
DZ - Algeria 3
GR - Grecia 3
HR - Croazia 3
LV - Lettonia 3
MA - Marocco 3
MX - Messico 3
NO - Norvegia 3
PA - Panama 3
RS - Serbia 3
TH - Thailandia 3
AM - Armenia 2
CO - Colombia 2
EG - Egitto 2
IQ - Iraq 2
JO - Giordania 2
KE - Kenya 2
LU - Lussemburgo 2
NG - Nigeria 2
UZ - Uzbekistan 2
VE - Venezuela 2
ZA - Sudafrica 2
AO - Angola 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
CL - Cile 1
GE - Georgia 1
HN - Honduras 1
JM - Giamaica 1
KG - Kirghizistan 1
KH - Cambogia 1
KZ - Kazakistan 1
LB - Libano 1
LK - Sri Lanka 1
MD - Moldavia 1
MN - Mongolia 1
NP - Nepal 1
PE - Perù 1
PS - Palestinian Territory 1
PY - Paraguay 1
SK - Slovacchia (Repubblica Slovacca) 1
TW - Taiwan 1
UG - Uganda 1
UY - Uruguay 1
Totale 5.059
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Città #
Chandler 522
Singapore 367
Boardman 169
Hong Kong 164
San Mateo 161
Helsinki 154
New York 147
Santa Clara 133
Ashburn 132
Reggio Calabria 129
Lawrence 106
Princeton 106
Shanghai 98
Brasília 91
Wilmington 82
Des Moines 64
Ann Arbor 48
Los Angeles 36
Brussels 28
Council Bluffs 24
Seattle 24
Falls Church 22
Washington 22
Dallas 21
Dong Ket 21
San Francisco 17
Toronto 16
Beijing 14
Norwalk 14
Frankfurt am Main 13
Kocaeli 13
London 12
Andover 11
Rovito 11
Chicago 9
Ottawa 9
Bonndorf 8
Pittsburgh 8
Redwood City 8
São Paulo 8
Zanjan 8
Cedar Knolls 7
Gunzenhausen 7
Bari 6
Campinas 6
Dalmine 6
Duisburg 6
Edinburgh 6
Leawood 6
Redmond 6
Tokyo 6
Vienna 6
Augusta 5
Dublin 5
Henderson 5
Kashan 5
Kuala Lumpur 5
Pace 5
Rome 5
Zurich 5
Atlanta 4
Bedford 4
Berlin 4
Borghetto Santo Spirito 4
Canberra 4
Copenhagen 4
Curitiba 4
Delhi 4
Falkenstein 4
Gelsenkirchen 4
Goiânia 4
Guangzhou 4
Messina 4
Milan 4
Napoli 4
Paris 4
Prague 4
Riyadh 4
St Louis 4
Tallinn 4
Terranova Da Síbari 4
Torregrotta 4
Acqui Terme 3
Adnan Menderes 3
Amsterdam 3
Baku 3
Bangkok 3
Belo Horizonte 3
Budapest 3
Catania 3
Clifton 3
Francavilla Fontana 3
Gornsdorf 3
Guayaquil 3
Guimarães 3
Haifa 3
Istanbul 3
Madrid 3
Milazzo 3
Montreal 3
Totale 3.300
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Nome #
Harvesting system sustainability in Mediterranean olive cultivation 113
Psychosocial risk factors’ impact pathway for social life cycle assessment: an application to citrus life cycles in South Italy 110
The assessment of hazelnut mechanical harvesting productivity 108
Integrated Sustainability Appraisal of Wine-growing Management Systems Through LCA and LCC Methodologies. 104
Economic and environmental sustainability assessment of wine grape production scenarios in Southern Italy 103
Shelf life extension to reduce food losses: The case of Mozzarella Cheese 101
Eco-profiles and economic performances of a high-value fruit crop in southern Italy: a case study of bergamot (Citrus bergamia Risso) 99
Evaluation of sustainable innovations in olive growing systems: A Life Cycle Sustainability Assessment case study in southern Italy. 94
Economic Profitability Assessment of Mediterranean Olive Growing Systems 92
An application of Q-methodology to Mediterranean olive production – stakeholders' understanding of sustainability issues 92
Environmental and economic sustainability assessment of Navel oranges from the cultivation to the packinghouse according to Environmental Product Declarations System 91
Convention theory and the assessment of socio-economic sustainability of alternative food networks in Calabria (South Italy) 84
Economic analysis of olive oil production systems in Southern Italy. 84
Mechanical harvesting in traditional olive orchards: Oli-picker case study 83
Can social research paradigms justify the diversity of approaches to social life cycle assessment? 80
Long-term feasibility of Mediterranean olive production systems 78
Life Cycle methodologies to improve agri-food systems sustainability 78
Economic and environmental assessment of extra virgin olive oil processing innovations 75
Assessment of Environmental and Economic Impacts of Vine-Growing Combining Life Cycle Assessment, Life Cycle Costing and Multicriterial Analysis 71
Life Cycle tools combined with multi-criteria and participatory methods for agricultural sustainability. Insights from a systematic and critical review. 70
Profitability Analysis of Small-Scale Beekeeping Firms by Using Life Cycle Costing (LCC) Methodology 69
An economic sustainability assessment of "Fichi di Cosenza" PDO production compared with other profitable permanent crops. 69
Can sustainability match quality citrus fruit growing production? An energy and economic balance of agricultural management models for ‘PGI clementine of Calabria 67
Circuiti di produzione e consumo “alternativi” per l’organizzazione del sistema agro-alimentare calabrese: un quadro introduttivo. 64
Acque reflue olearie valorizzate per fertirrigare 63
Life Cycle Assessment of Olive Oil: A Case Study in Southern Italy 63
Multidisciplinary and innovative methodologies for sustainable management in agricultural systems 62
Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a Mediterranean area: two case studies. 62
Harvesting system sustainability in Mediterranean olive cultivation: Other principal cultivar 61
Economic sustainability assessment of Mediterranean crops: A comparative Life Cycle Costing (LCC) analysis 58
Analisi della Sostenibilità Economica ed Ambientale del Processo Produttivo Agricolo del Guar in Ambiente Mediterraneo: 2 casi Studio a Confronto. 58
Italians’ behavior when dining out: Main drivers for restaurant selection and customers segmentation 58
Social life cycle assessment and participatory approaches: A methodological proposal applied to citrus farming in Southern Italy 56
Sustainability assessment of quality-oriented citrus growing systems in Mediterranean area. 55
Achieving a common strategy for an Integrated Rural Development Plan 54
The agronomic utilisation of Olive Mill Wastewater (OMW): technical and economic trade-offs in olive growing in Calabria (South Italy) 54
Energetic and economic analyses for agricultural management models: The calabria PGI clementine case study 54
A life cycle perspective to assess the environmental and economic impacts of innovative technologies in extra virgin olive oil extraction 52
Olive growing scenarios of soil management. Integrating environmental, economic and social indicators from a life-cycle perspective. 51
Social Life Cycle Assessment for agriculture sustainability: comparison of two methodological proposals in a paradigmatic perspective. 51
Le prospettive del turismo rurale 50
Achieving a Common Strategy for an Integrated Rural Development Plan in South Italy using Analytic Hierarchy Process 50
Why social life cycle assessment is struggling in development? 49
A customized multi-cycle model for measuring the sustainability of circular pathways in agri-food supply chains 47
Raccolta meccanizzata: analisi di sostenibilità 47
Assessment and Sustainability of Logging Operations in Calabrian Pine High Forests 47
The rural governance system in Leader Plus: the application of an integrated planning methodology in Calabria (South Italy) 45
Un’applicazione dell’Analytic Hierarchy Process (AHP) nell’ambito di un Piano Integrato per le Aree Rurali (PIAR) in Calabria 45
The socio-economic impacts of organic and conventional olive growing in italy 45
A proposal of customized Life Cycle model to circularity challenges in the olive-oil supply chain 45
Achieving a common strategy for an integrated rural development plan in Calabria 44
An economic sustainability assessment of “Fichi di Cosenza” PDO production compared with others profitable permanent crops 44
Governance rurali e sviluppo rurale integrato 43
Innovative technologies in EVO oil extraction: an economic and environmental impact analysis 43
Le governance rurali nei Piani Integrati comunitari: alcune esperienze di programmazione in Calabria 42
Increasing the Content of Olive Mill Wastewater in Biogas Reactors for a Sustainable Recovery: Methane Productivity and Life Cycle Analyses of the Process 42
Evaluating the Environmental, Economic, and Social Sustainability of Agro-Food Systems Through Life Cycle Approaches 40
Un approccio metodologico per la pianificazione integrata delle aree rurali: Il PIAR Aspromonte Sud 40
Strategie e strumenti di pianificazione del territorio rurale nell’ambito del Leader Plus: aspetti metodologici ed un caso applicativo 40
What are the sustainability principles guiding social life cycle assessment studies? 40
Toward an evaluation model for transnational cooperation activities in rural areas. A case study within an EU LEADER project. 40
Sustainability of European Eel Population: A Statistical Survey on Production, Conservation Status and Market Trends 40
Social life cycle assessment of garments production using the psychosocial risk factors impact pathway 39
LIFE CYCLE METHODOLOGIES AND SOCIAL AGRARIAN METABOLISM APPROACH TO ASSESS AGROECOLOGY PRACTICES IN MEDITERRANEAN OLIVE GROWING: A METHODOLOGICAL FRAMEWORK IN THE INTERNATIONAL “SUSTAINOLIVE” PROJECT 39
Diversificare l’agricoltura. Guida alla multifunzionalità nell’impresa agricola. 38
Valutazioni tecnico-economiche ed ambientali della clementinicoltura in Calabria. 38
Un’applicazione integrata di metodologie LCA ed LCC per la sostenibilità della viticoltura in Calabria 37
An evaluation methodology for local governances employed in rural tourism development 37
Impacts of food and diets' life cycle: A brief review 37
I fondi strutturali per lo sviluppo rurale nelle politiche comunitarie 35
Experiences of Integrated Rural Development Plans in Calabria: a synthesis of the good practices 35
Un’applicazione dell’Analytic Hierarchy Process (AHP) nell’ambito di un Piano Integrato Per le Aree Rurali (PIAR) in Calabria, in Scelte Sociali, Decisioni Pubbliche e Sostenibilità: Teorie, Metodi, Politiche 35
Comparing organic and conventional olive growing. A So- cio-economic evaluation in a life cycle perspective 34
Sustainable agri-food processes and circular economy pathways in a life cycle perspective: State of the art of applicative research 34
Il ruolo delle filiere corte: un’analisi del contesto calabrese 33
I modelli di governance nei PIT e nei PIAR in Calabria 31
La Politica Agricola Comunitaria 31
I nuovi orientamenti della PAC ed il paesaggio agrario. 30
Leader Plus e modelli di supporto alle decisioni: Il caso di un Piano di Sviluppo Locale in Calabria 30
La sostenibilità delle clementine di Calabria 30
Una metodologia multicriteriale per la valutazione integrata della sostenibilità di sistemi produttivi cerealicoli. 30
Decision-aid Models for rural governances: the implementation phase of a Leader Plus 29
Life cycle and circularity metrics to measure the sustainability of closed-loop agri-food pathways 29
Ecosystem services and biodiversity appraisals by means of life cycle tools: state-of-art in agri-food and forestry field 28
Un'esperienza di cooperazione transnazionale nell'ambito del Leader+ in Calabria 28
Decision-aid Models for rural governances: the planning phase of a Leader Plus 28
Technical efficiency assessment of intensive and traditional olive farms in Southern Italy 28
La filiera della patata biologica in Italia 28
Atti XLIX CONVEGNO SIDEA - Sistemi Agroalimentari ed economie nel bacino del Mediterraneo: istituzioni e politiche. 27
La pianificazione integrata nel settore agricolo e rurale in Calabria 27
Economic and environmental sustainability assessment of Clementine crops scenarios in Calabria. 27
Una metodologia per la pianificazione delle risorse pubbliche dei Piani Integrati per le Aree Rurali 26
Environmental and economic assessment of sustainability in mediterranean wheat production 26
Multidisciplinary and Innovative Methodologies for Sustainable Management in Agricultural Systems: the MIMeSMAS project 25
Valutazioni economiche sull’attività di utilizzazione agricola delle acque reflue olearie 25
Sistemi di supporto alle decisioni nei processi di pianificazione integrata della Piana di Gioia Tauro: il caso del Piar e del PIT 24
Un modello decisionale per l’allocazione delle risorse finanziarie pubbliche nell’ambito di un Piano Integrato per le Aree Rurali in Calabria 23
Una metodologia per la pianificazione delle risorse pubbliche nei Piani Integrati per le Aree Rurali 23
EU Leader initiative and Transnational Co-operation in rural areas: the experience of an Integrated Project for Rural Tourism between Italy, Portugal and Finland 23
Do co-operatives promote consumer social responsibility? The case of fair trade in Italy 22
Totale 5.108
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Categoria #
all - tutte 44.719
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 44.719
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020136 0 0 0 0 0 0 0 0 50 16 7 63
2020/2021325 15 0 9 9 133 6 10 10 45 44 12 32
2021/2022621 9 4 164 59 14 22 13 70 46 22 53 145
2022/20231.279 220 104 26 168 146 219 7 95 158 30 90 16
2023/20241.127 66 61 117 29 126 271 28 43 47 63 126 150
2024/20251.727 80 137 297 79 362 143 260 148 221 0 0 0
Totale 5.371