feasibility study on the potential of a potentiometric electronic tongue as a tool for fast discrimination of different styles of commercial and craft beers and of their nutraceutical characteristics
Feasibility study on the potential of e-tongue in craft beer discrimination and nutracuetical description / Di Sanzo, R.; Carabetta, S.; Fuda, S.; Crea, G.; Russo, Mariateresa. - In: PHARMACOLOGYONLINE. - ISSN 1827-8620. - 1:(2019), pp. 128-129. (Intervento presentato al convegno 28° SILAE Congress 16th-20th of September, 2019 La Habana, Cuba tenutosi a LA HAVANA, CUBA nel 28° SILAE Congress 16th-20th of September, 2019).
Feasibility study on the potential of e-tongue in craft beer discrimination and nutracuetical description
Di Sanzo R.;Carabetta S.;Fuda S.;Russo Mariateresa
2019-01-01
Abstract
feasibility study on the potential of a potentiometric electronic tongue as a tool for fast discrimination of different styles of commercial and craft beers and of their nutraceutical characteristicsFile in questo prodotto:
| File | Dimensione | Formato | |
|---|---|---|---|
|
DI SANZO_ET_2019_PhOL_28SILAE_Abstract_Book_editor_.pdf
accesso aperto
Tipologia:
Versione Editoriale (PDF)
Licenza:
Non specificato
Dimensione
1.46 MB
Formato
Adobe PDF
|
1.46 MB | Adobe PDF | Visualizza/Apri |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
